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Freshline® Superfresh solutions – Freshness on demand

Freshline® Superfresh Solutions

Freshness on demand

Are you looking for a natural way to further extend the shelf life of your chilled foods packaged under a modified atmosphere (MAP)? Or are you looking for ways to reduce seasonal bottlenecks or better plan your production in general?
Imagine the possibility of producing your food when it suits you, and then storing it for a few months before you deliver it to your customers when it best suits them, while offering a product similar to a regular chilled MAP product. That possibility can be a reality.
Our R&D team discovered that combining cryogenic freezing and MAP effectively slows down the accelerated food deterioration occurring after thawing. It allows frozen-thawed products to offer comparable quality, appearance and shelf life to a standard MAP chilled product, and in some cases that we tested, an even longer one. Also, for all products tested, when thawed under the right conditions, the end user can safely refreeze the product at home.
Download Freshline® Superfresh Solutions brochure

​Why Use The Freshline® Superfresh Process?

Bottleneck Alleviation

Produce when it suits you best or when your raw product is at its best

Waste Reduction

Longer shelf life (MAP time plus the frozen period) and better control of the supply chain means less product waste

Money Savings

Supply and demand related savings. Also, reduced product waste means reduced costs

Freshline® Superfresh Solutions vs Standard MAP

Produce preserved by the Freshline® Superfresh method has the following characteristics compared to standard chilled produce packaged under a Modified Atmosphere:

  • Quality: comparable general appearance, taste and texture
  • Humidity: similar levels of drip loss
  • Refreeze: in all cases tested, results showed the product can be refrozen safely (when thawed under the right conditions)
  • Shelf life: same shelf life once they reach the chilled area (and in some cases even a longer one), plus the period when it is kept frozen

Ask the Expert

Neil Hansford - Food Technology Expert, UK

Neil Hansford

Food Technology Expert, UK

“Will the Freshline® Superfresh process work for my product?”
We have successfully tested numerous products and have several case studies available on demand. The article below gives you a few examples.

Freshline® Food Services

We don't just supply gases and equipment, we want to help you succeed every step of the way. This is why we also are world leaders in food industry innovation, run trials for you on-site or in one of our laboratories, offer consultancy including process evaluation and optimization, analytical services and training support.

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Wondering about Quality and Compliance?

We care deeply about safety and quality. Our gases and equipment comply with all relevant food legislation.

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Curious to hear more about our Freshline® Superfresh solutions?

Book a free consultation with one of our experts.

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